Chapter 5
独妙
Unique Excellence
160
of 659

English Translation
The "Hehuan teapot" is a traditional form in Yixing pottery, and has become one of the classic styles among the "Eighteen Mansheng Forms."
Typically, Yixing teapots are created using the "paddle and anvil body method" to form round vessels. However, the traditional technique for making the "Hehuan teapot" involves using shaping tools such as a "wooden mold" or "convex mold" to form clay slabs into bowl shapes, which are then joined together—top and bottom united as one. Therefore, the joining line at the middle of the body becomes a distinctive feature of this teapot form. The name "Hehuan" (literally "joyful union") is a poetic reference to the technique of forming two separate halves. Modern Yixing artisans also create this form by directly paddle-shaping by hand without relying on tools like wooden molds, then joining the two halves together to highlight the handcrafted skill. Although the two methods differ slightly, the key process of "joining" the pieces together remains consistent throughout.
Gu Jingzhou's "Hehuan teapot" was made using traditional techniques. The upper and lower bowl-shaped sections are full and rounded without being bloated, with clean and refined lines. The spout, handle, and body connect and transition naturally. The knob is also shaped as two circles joined together, forming with the lid and body a three-tiered cascading arc from small to large, with harmonious rhythm—lively and elegant. This demonstrates Gu Jingzhou's masterful skill and technique, as well as his creative reinterpretation of classic Yixing teapot forms.
In his early period, Gu Jingzhou created a "Small Hehuan Teapot" in red clay (*zhuni*), and in his later period, he made large pieces in purple clay (*zini*).
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*Small Hehuan Teapot in Red Clay*
Chapter 5
独妙
Unique Excellence
Pages 142-405
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English Translation
The "Hehuan teapot" is a traditional form in Yixing pottery, and has become one of the classic styles among the "Eighteen Mansheng Forms."
Typically, Yixing teapots are created using the "paddle and anvil body method" to form round vessels. However, the traditional technique for making the "Hehuan teapot" involves using shaping tools such as a "wooden mold" or "convex mold" to form clay slabs into bowl shapes, which are then joined together—top and bottom united as one. Therefore, the joining line at the middle of the body becomes a distinctive feature of this teapot form. The name "Hehuan" (literally "joyful union") is a poetic reference to the technique of forming two separate halves. Modern Yixing artisans also create this form by directly paddle-shaping by hand without relying on tools like wooden molds, then joining the two halves together to highlight the handcrafted skill. Although the two methods differ slightly, the key process of "joining" the pieces together remains consistent throughout.
Gu Jingzhou's "Hehuan teapot" was made using traditional techniques. The upper and lower bowl-shaped sections are full and rounded without being bloated, with clean and refined lines. The spout, handle, and body connect and transition naturally. The knob is also shaped as two circles joined together, forming with the lid and body a three-tiered cascading arc from small to large, with harmonious rhythm—lively and elegant. This demonstrates Gu Jingzhou's masterful skill and technique, as well as his creative reinterpretation of classic Yixing teapot forms.
In his early period, Gu Jingzhou created a "Small Hehuan Teapot" in red clay (*zhuni*), and in his later period, he made large pieces in purple clay (*zini*).
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*Small Hehuan Teapot in Red Clay*
章节导航 Chapter Navigation
Chapter 1
序文
Pages 6-6
Chapter 2
引言
Pages 28-31
Chapter 3
达变
Pages 32-133
Chapter 3
开宗立派
Pages 46-66
Chapter 3
传道授业
Pages 67-98
Chapter 3
大师淳友
Pages 99-120
Chapter 3
学艺谋生
Pages 121-133
Chapter 4
化神
Pages 134-141
Chapter 5
独妙
Pages 142-405
Chapter 5
匠心独运 不苟丝毫
Pages 142-179
Chapter 5
器利善事 物尽其用
Pages 180-199
Chapter 5
紫泥春华 研精究微
Pages 200-405
Chapter 6
驾简
Pages 406-427
Chapter 6
精雕细刻 文质合一
Pages 406-410
Chapter 6
师法自然 妙趣横生
Pages 411-415
Chapter 6
丝来线去 曲尽其妙
Pages 416-427
Chapter 7
明志
Pages 463-485
Chapter 7
高山仰止 淡泊明志
Pages 463-472
Chapter 7
啜墨看茶 气定神闲
Pages 473-478
Chapter 7
齿少心锐 怡志抒情
Pages 479-485
Chapter 8
存真
Pages 428-462
Chapter 8
规圆矩方 弃伪存真
Pages 428-436
Chapter 8
有物有则 钻尖仰高
Pages 437-462
Chapter 9
心营
Pages 506-525
Chapter 9
坚守传统 艺立潮头
Pages 506-513
Chapter 9
新型师承 桃李满园
Pages 514-525
Chapter 10
附录
Pages 526-651
Chapter 10
顾景舟紫艺论文
Pages 526-535
Chapter 10
技术课备课笔记
Pages 536-543
Chapter 10
顾景舟艺术年表
Pages 544-651
Chapter 11
参考文献
Pages 652-657
Chapter 12
鸣谢
Pages 658-659